Monthly Archives: April 2010

5 April 2010 – Leftover Pork Roast with rice; zucchini

This post is on hold till I can come back to it.

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4 April 2010 – Rolled, herbed pork roast for Easter

This post is on hold till I can organize all the pictures! Here are two, for starters:

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3 April 2010 – Pizza Margherita

Catchup – written on the 13th. This is such a simple pizza to make, I really should do it more often. OTOH, fresh mozzarella (usually mozzarella di bufalo, though not this time) is not exactly cheap… I decided to do … Continue reading

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2 April 2010 – Penne with zucchini, sweet onions, and pancetta

Catchup – written the 13th. The first dinner I cooked after returning from Washington was this pasta I found in the Washington Post. It has zucchini, pancetta, and sweet onion (this one from Mexico). We liked it a lot. Obviously … Continue reading

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1 April 2010 – Spaghetti before the Symphony

Catchup – written 10 April D cooked this dinner for R, our wondrous neighbor T, and me before the Berkeley Symphony’s final concert of the season. He made a pretty standard pasta sauce – with hamburger, even! The salad was … Continue reading

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