Spaghetti with tomato sauce – 23 June 2013

D made another variant of his tomato sauce, adding short lengths of romano beans, and some salami secche, probably Columbus. Good dinner.

main130623We had two leftover wines with this, one from last night, the other unknown, but most likely the Bere from the night before my trip, the 18th. It was still quite good. Also had more of the Acme bread.

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