Category Archives: Curry

Dinner at Mint Leaf – 6 May 2017

We were pretty late getting back from our afternoon walk (which is usually a morning walk), in part due to being delayed in starting by trying to get E’s photos ready for her. On the way home, D pointed out … Continue reading

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Leftover curry with rice and Thai basil; naan – 6 December 2016

D picked me up at BART about 7pm after my (not “the”) last day at the ASCB meeting. He just microwaved the excellent leftover mushroom/potato curry and the Thai jasmine rice from a couple nights ago and served that. He … Continue reading

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Curry with random things – 1 October 2015

D made a most delicious and excellent curry, using whatever amused him. He found a recipe but only slightly followed it (on the Thai Kitchen site). It said how much of the red curry paste to add, and he thought … Continue reading

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Curried chicken and red pepper; Thai jasmine rice; Thai cucumber relish – 17 June 2012

We had one more Riesling from Grocery Outlet to try, so I made one more Thai-ish meal for the purpose. This is a recipe I found online and liked quite a bit, for its flavor as well as for being … Continue reading

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Dinner from Anchalee – 13 June 2012

Having no bread, and having two Rieslings from Grocery Outlet to try out, I decided Asian food was the way to go. When I realized it would be a good workout night, which would make me late, I decided to … Continue reading

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Curried pork with Thai spinach – 8 January 2012

I made a recipe from Thailand the Beautiful, a gift form R sometime back, and it was good, though I think I would make some changes in the amounts of the ingredients. I would increase the pork, and probably the … Continue reading

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Curry a la ‘F’; salad – 13 December 2011

I finished off the lamb curry I started on Sunday, and we had that after carrying home and setting up the Christmas tree! The curry is from my Scottish friend F, who sent me both the recipe and a bottle … Continue reading

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Thai dinner at Rice – 1 December 2011

After an opening party at Fibre Arts Design, we had a very nice dinner at Rice, a Thai restaurant in Palo Alto recommended by our friends M&N. The official dinner shot has two of the appetizers. Two pieces of “Blanket … Continue reading

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Leftover eggplant curry; Thai jasmine rice; fava beans – 5 May 2011

D made this curry with eggplant a couple of days ago, and I thought I would have it for lunch for a few days to finish the leftovers. I then realized that I was being fed for three days in … Continue reading

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