This page is under construction – and always will be, but it will get more useful soon. This is where I will link blog posts that actually tell how to make a dish, with enough information – measurements, temperatures, times – to tell the entire story. I’ll also link other sites whose recipes I used.
My recipes – blog links:
Tomatoes, Asiago, Basil, Onions: https://adinnerjournal.wordpress.com/2012/06/06/pizza-with-tomato-basil-asiago-onion-mozzarella-and-parmaggiano-6-june-2012/
Beets – pickled in the refrigerator: I used this recipe to pickle some boiled beets 130820: http://whatscookingamerica.net/Vegetables/RefrigeratorPickledBeets.htm