Tag Archives: Barbera d’Asti

Cannellini bruschetta; ricotta salata with favas; kale – 25 March 2013

Addpix I wanted to use up more of the cannellini beans I cooked up on Saturday, and also more of the favas D bought last week, before they respectively go bad. I decided to make a bruschetta by mashing some … Continue reading

Posted in Beans, Cheese, Legumes, Meatless, Vegetarian | Tagged , , , , , , , , | Leave a comment

Beef cooked in canned tomatos; carrots cooked in butter; brown rice – 2 January 2011

Mom – still visiting her for a few more days – cooked slabs of beef in canned tomates that she likes. You can cook a really tough cut of meat this way – the tastiest and cheapest kind – and … Continue reading

Posted in Meat-centered | Tagged , , , | Leave a comment