Tag Archives: beer

Lori’s Pizza at Drake’s Dealership before Apollo 11 – 14 May 2019

Wonderful new place for pizza! I wanted to see Apollo 11 on the big screen, and it was showing exactly one place, for one night, in this area (New Parkway Cinema – good place!). D is steadfastly uninterested in anything … Continue reading

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Dinner at Cornerstone after the concert – 24 March 2019

The BSO concert was, unusually, at 4pm today, and so we invited R&E to have dinner out with us after the show, place TBD. D was feeling quite unwell, and decided at almost the last minute that it was a … Continue reading

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Hamburgers on Cheese Board seeame seed Kaiser rolls; broccoli; Death of Emperors Stout – 26 October 2018

D returned last night after dinnertime. We had decided to make ravioli with fresh tomato sauce tonight, but when we got to Cheese board to buy the ricotta and some bread for dinner, I saw some beautiful Kaiser rolls topped … Continue reading

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Ribs and Pizza at Aisle 5, after 2001 – 24 August 2018

R alerted us to the presence of the restored, original, 70mm version of 2001 showing for its 50th anniversary at the Grand Lake, which is Where To See 2001. We thought we had another week, but fortunately I looked on … Continue reading

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Dinner at Juan’s for the heck of it – 29 January 2018

We couldn’t decide on dinner and nothing obvious was lying around. So we did a workout walk/weights in the early dark, then shower, then walked over to Juan’s. I ordered a half serving of chile rellenos (chile relleno, I guess) … Continue reading

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Deep-fried, beer-battered fish at a nifty roadside diner – 9 November 2017

We thought we’d stay at the Kennedy Space Center (Mecca of my childhood) only a couple of hours b/c we had D’s Dad P with us, but wow, we closed the place 😉 We arrived just in time for lunch, … Continue reading

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Roasted cabbage with Italian sausage – 7 October 2017

So. We had cabbage – the most bizarre, pointy-headed cabbage, which is why I couldn’t resist it when I saw at Dirty Girl Produce – and also Christopher Lee’s Italian sausages, and I ran across this recipe, in a Bon … Continue reading

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“Three Sisters” grilled vegetable salad with cranberry beans, from Mitsitam – 1 July 2017

D suddenly got out a couple of cookbooks the other day b/c he wanted to explore some new recipes. One was the Mitsitam Cafe Cookbook from the National Museum of the American Indian. This is the first new recipe he’s … Continue reading

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Leftover polenta with sauteed greens and peppers – 3 June 2017

We kept these excellent leftovers to have tonight b/c we thought it likely we wouldn’t want a big dinner. We were right. After making this original dinner on the 31st, I spread the leftover polenta in a small, lightly oiled … Continue reading

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Spaghetti with re-refurbished sauce – 9 April 2017

I didn’t get the sourdough recipe started yesterday (or today, for that matter) so no pizza tonight. With D and me doing our taxes and taking a workout walk (mild – D’s foot still hurts if he walks too fast) … Continue reading

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Rex Sole with fresh salsa and rice – 7 April 2011

D stopped at the Bowl on the way home and bought some wild caught Rex Sole that was on sale. He had made a large vat of fresh salsa yesterday, and cooked the fish with that (started the fish sauteeing, … Continue reading

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Pub dinner at home – 5 April 2011

I left work after 7:20 and arrived home before D, so I thought dinner (he’s cooking) would be rather late. He had a plan, however, and it was a really fun and yummy dinner. He cut chunks of a cheese … Continue reading

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18 November 2010 – Hamburgers and refried potatoes with parsley

D was tired and without any ideas this evening, and I thought we were going to go out to Your Place Thai Cuisine on University, but he came home with some long sandwich rolls that would serve for hamburger rolls, … Continue reading

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29 April 2010 – Philly Cheesesteak; broccoli

D made Philly cheesesteak again, with beef chunks, this time a green pepper (instead of yellow or orange), onions, and jarred jalapeno slices (a necessity for the correct taste, we have found). It was tasty, but not as convincing tasting … Continue reading

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