Tag Archives: Linguine

Linguine with shell beans; caprese – 8 October 2011

D knew in advance what he was going to cook for a change 🙂 He had cooked a batch of cranberry beans yesterday in some lamb broth I made earlier, adding sage and rosemary from the garden. He mashed some … Continue reading

Posted in Meat as a flavoring, Pasta | Tagged , , , , , , , , , , | Leave a comment

Linguine with shell beans and leftover skirt steak; dandelion salad with anchovy dressing – 31 July 2011

OMG the end of July already?? OK, so D cooked dinner tonight as a one-off, b/c I bought him some cranberry beans after he mentioned seeing them at the Bowl. He shelled them, and then cooked them in water with … Continue reading

Posted in Meat as a flavoring, Pasta | Tagged , , , , , , , | Leave a comment